Dietary protein quality evaluation in human nutrition   report of an FAO expect consultation / 
FAO 
 - Rome  FAO  2013 
 - x,64p  Pbk 
<br/><br/><label>ISBN: </label>9789251074176 
<br/><br/><label>Subjects--Topical Terms: </label><br/>Proteins in human nutrition --Congresses<br/>Proteins --Congresses --Analysis <br/>Nutrition --Congresses <br/>Proteins --Congresses
<br/><br/><label>LC Class. No.: </label>TX553.P7.F2 2013