TY  - BOOK
AU  - Swasamkar, B.
TI  - Food processing and preservation
SN  - 9788120320864
AV  - TX368.S5 2009 
PY  - 2009///
CY  - New delhi.
PB  - DHI Learning.
KW  - Food science -- processing and preservation
KW  - Food and nutrition
KW  - food storage
ER  -