Rossel, J.B. <br/><br/>
Analysis of oilseeds, fat and fatty foods 
J.B. Roseel 
 - new york  elsevier  1991 
 - xii,558p.;ill  hbk 
<br/><br/><label>ISBN: </label>1851666141 
<br/><br/><label>Subjects--Topical Terms: </label><br/>food oils
<br/><br/><label>LC Class. No.: </label>TP680.A53 1991