TY  - BOOK
AU  - Ray Bibek,  Bhunia Arun.
TI  - Fundamental food microbiology
SN  - 13;9780849375293.
AV  - QR115. R39 2007. 
PY  - 2008///
CY  - Roca Raton.
PB  - CRC Taylor & Francis Group.
KW  - Food microbiology
KW  - Food poisoning- prevention & control
ER  -