TY  - BOOK
AU  - M.I Gurr,
TI  - Role of fats in food and nutrition
SN  - 1851667555
AV  - QP 751.G8 1992. 
PY  - 1992///
CY  - New york
PB  - Elesevier applied science
KW  - Lipids in human nutrition
KW  - Food - fat content
ER  -