whitelurst , robert J. <br/><br/>
Emulsifies in food technology 

 - united kingdom  blackwell   2004 
 - xvi,247pill.  hbk 
<br/><br/><label>ISBN: </label>101405118024 
<br/><br/><label>Subjects--Topical Terms: </label><br/>emulsion<br/>food addictive