Brennan J.G and Grandison A.S <br/><br/>
Food processing handbook 

 - 2nd edition 
 - Weinheim  Wiley  2012 
 - xxii, 280pg; illus  pbk 
<br/><br/><label>ISBN: </label>9783527324682 
<br/><br/><label>Subjects--Topical Terms: </label><br/>Food industry and trade
<br/><br/><label>LC Class. No.: </label>TP370.  / F6