Amino-Acid Content of Foods and Biological Data on Proteins 
FAO 
 - ROME-ITALY  FAO  1970 
 - x , 285p :ill  Pbk 
<br/><br/><label>ISBN: </label>9250011024 
<br/><br/><label>LC Class. No.: </label>QP 551 . F6 1970