The Royal Society of Chemistry <br/><br/>
Food and cancer prevention  chemical and biological aspects 
The Royal Society of Chemistry 
 - UK  Bookcraft  1993 
 - xiii,461p. :ill.  Hbk 
<br/><br/><label>ISBN: </label>0851864554 
<br/><br/><label>LC Class. No.: </label>RC 268.F6  / 1993