TY  - BOOK
AU  - Refai m . k
TI  - Manuals of food quality control: microbiological analysis
SN  - 8TX.541.R4 1971
AV  - 8TX.541.R4 1971 
PY  - 1979///
CY  - italy
PB  - FAO United nations
KW  - Microbiological analysis
ER  -