Casey, E. <br/><br/>
Meat Biotechnology 
Elsa Casey 
 - New Delhi  Infinia press  2026 
 - x, 268p.:   Hbk 
<br/><br/><label>ISBN: </label>9789371145848 
<br/><br/><label>Subjects--Topical Terms: </label><br/> Meat animals--Genetic engineering<br/>Meat--Quality<br/>Meat--Microbiology
<br/><br/><label>LC Class. No.: </label>QR117  / .C3 2026