TY  - BOOK
AU  -  Birwal,  P.  (ed.)
AU  - Goyal, M. R. (ed..)
AU  - Sharma, M. (ed.)
TI  - Handbook of research on food processing and preservation technologies
SN  - 9781774638521
AV  - TP371.2 .H3 
PY  - 2022///
CY  - Boca Raton
PB  - CRC Press
KW  - Food industry and trade
KW  - Technological innovation
KW  - Food preservation
ER  -