Handbook of nutraceuticals and functional foods / edited by Robert E.C. Wildman. - Boca Raton, FL : CRC Press, c2001. - 542 p. : ill. ; ISBN: 0849387345 (alk. paper) Subjects--Topical Terms: Functional foods--Handbooks, manuals, etc. LC Class. No.: QP144.F85 / H36 2001