Croce, Erica, <br/><br/>
Food and wine tourism :  integrating food, travel and terroir / 
Erica Croce and Giovanni Perri. 
 - Second edition. 
 - ix, 254 pages ; 
<br/><br/><label>ISBN: </label>9781786391278 (pbk. : alk. paper) 
<br/><br/><label>Subjects--Topical Terms: </label><br/>Food tourism.<br/>Wine tourism.
<br/><br/><label>LC Class. No.: </label>G155.A1  / C74513 2017