Holli, Betsy B., <br/><br/>
Nutrition counseling and education skills :  a guide for professionals / 
Betsy B. Holli, EdD, RDN, LDN, Professor Emeritus, Department of Nutrition Sciences, Dominican University, River Forest, Illinois, Judith A. Beto, PhD, RDN, LDN, FAND, Professor Emeritus, Department of Nutrition Sciences, Dominican University, River Forest, Illinois, Research Associate, Nephrology and Hypertension, Loyola University Chicago, Health Sciences, Maywood, illinois. 
 - 7th edition. 
 - xi, 447 pages :  color illustrations ; 
<br/><br/><label>ISBN: </label>9781496339140 (pbk.) 1496339142 (pbk.) 
<br/><br/><label>Subjects--Topical Terms: </label><br/>Communication in diet therapy.<br/>Patient education.<br/>Interpersonal communication.<br/>Diet Therapy<br/>Nutrition Therapy<br/>Patient Education as Topic--methods<br/>Health Communication--methods<br/>Counseling--methods
<br/><br/><label>LC Class. No.: </label>RM214.3  / .H65 2018