Ashmead, H. DeWayne. <br/><br/>
Amino acid chelation in human and animal nutrition / 
H. DeWayne Ashmead. 
 - Boca Raton, FL :  Taylor & Francis,  c2012. 
 - xi, 257 p.:ill. ; 
<br/><br/><label>ISBN: </label>9781439897676 (alk. paper) 
<br/><br/><label>Subjects--Topical Terms: </label><br/>Amino acid chelates.<br/>Amino acids in human nutrition.<br/>Amino acids in animal nutrition.<br/>Amino acid chelates in animal nutrition.<br/>Amino acids.<br/>Chelates.
<br/><br/><label>LC Class. No.: </label>QP561.A84 2012