Sheaffer, Craig C.

Introduction to agronomy : food, crops, and environment Craig C. Sheaffer, Kristine M. Moncada. - 2nd ed. - Clfton Park, NY Delmar Cengage Learning 2012 - xvi,704p.:col ill.,col.maps;26cm. Hbk

9781111312336 1111312338


Agronomy.
Food crops.

SB91.S4 2014