Rischkowsky, Barbara, <br/><br/>
The state of the world's animal genetic resources for food and agriculture / 
[prepared and coordinated by Barbara Rischkowsky ; with the assistance of Dafydd Pilliing]. 
 - Rome :  Commission on Genetic Resources for Food and Agriculture, Food and Agriculture Organization of the United Nations,  2007. 
 - xxxvii, 511 p. :  ill. (some col.), col. maps ; 
<br/><br/> Corrigendum slip laid in. 
<br/><br/><label>ISBN: </label>9789251057629 9251057621 
<br/><br/><label>Subjects--Topical Terms: </label><br/>Germplasm resources, Animal.
<br/><br/><label>LC Class. No.: </label>SF105.3  / .R57 2007 
<br/><br/><label>Dewey Class. No.: </label>333.95/34