The Tomato crop :  a scientific basis for improvement / 
edited by J.G. Atherton and J. Rudich. 
 - London ;  New York :  Chapman and Hall,  1986. 
 - xv, 661 p. :  ill. ; 
<br/><br/><label>ISBN: </label>0412251205 
<br/><br/><label>Subjects--Topical Terms: </label><br/>Tomatoes.
<br/><br/><label>LC Class. No.: </label>SB349  / .T66 1986