Jolaoso, A.A <br/><br/>
Microbial and nutritional studies on the fermentation of oso from the seeds so of cathormin altissimum: a thesis submitted to the Microbiology, COLNAS, UNAAB in partial fulfillment of the requirements for the degree of master's in science in Microbiology   

 - Abeokuta   UNAAB   2005 
 - xii,77p.: ill.; 
<br/><br/><label>Subjects--Topical Terms: </label><br/>Science in Microbiology---Thesis and Dissertation<br/>Bacillus Subtilis---Thesis and Dissertation<br/>Oso---Thesis and Dissertation--Cathormion altissimum
<br/><br/><label>LC Class. No.: </label>9QR82.B3. J6 2005