Atkins, P. <br/><br/>
Food in society: economy, culture, geography 
P. Atkins 
 - London  Arnold  2001 
 - xii,  328p.;   Pbk. 
<br/><br/><label>ISBN: </label>0340720042 
<br/><br/><label>Subjects--Topical Terms: </label><br/>Food supply<br/>Food control