Food process engineering :  emerging trends in research and their applications / 
edited by Murlidhar Meghwal and Megh R. Goyal,  
 - Boca Raton  apple Academic Press  2021 
 - xxxiv, 401 p.: ill.;  Pbk 
<br/><br/><label>ISBN: </label>9781771884020 (hardcover : alk. paper) 
<br/><br/><label>Subjects--Topical Terms: </label><br/>Food industry and trade.<br/>Food--Preservation.<br/>Processed foods.<br/>Food handling.
<br/><br/><label>LC Class. No.: </label>TP370  / .F62527 2017