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521.

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Prescription for nutritional healing by

Balch, P.A
Balch, J.F

Material type:

Text; Format: print ; Literary form: Not fiction

Publication details: New York Avery 2000

Availability: Items available for loan: Main LIbrary (1)Call number: 8RA784.B3 2000.

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522.

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Evaluation of certain food additives and naturally occuring tixicants : thirty-nine report of the joint FAO/WHO expert committee on food additives /

Material type:

Text; Format: print ; Literary form: Not fiction

Publication details: Geneva W H O 1992

Availability: Items available for loan: Main LIbrary (1)Call number: TX553.J6 1992.

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523.

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The state of food insecurity in the world the multiple dimensions of food security by

Material type:

Text; Format: print ; Literary form: Not fiction

Publication details: Rome FAO 2013

Availability: Items available for loan: Main LIbrary (3)Call number: HD 9018.S7 2013, ...

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524.

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Illustrated handbook of food production and safety Raj Singh by

Singh, R

Material type:

Text; Format: print ; Literary form: Not fiction

Publication details: New Delhi Random Publications 2019

Availability: Items available for loan: Main LIbrary (3)Call number: TP 370 I4 2019, ...

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525.

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Evaluation of certain food additives 82nd report of the joint FAO/WHO export committee on food additives by

FAO/WHO

Material type:

Text; Format: print ; Literary form: Not fiction

Publication details: Geneva WHO 2016

Availability: Items available for loan: Main LIbrary (1)Call number: RA8.A25.E9 2016.

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526.

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Food microbiology / M.R. Adams and M.O. Moss. by

Adams, M. R
Moss, M. O

Material type:

Text; Format: print ; Literary form: Not fiction

Publication details: Cambridge : Royal Society of Chemistry, 1995

Availability: Items available for loan: Main LIbrary (3)Call number: QR115A4 1995, ...

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527.

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Agriculture and the environment / Tim T. Phipps, Pierre R. Crosson, and Kent A. Price, editors. by

Phipps, Tim
Crosson, Pierre R
Price, Kent A

Material type:

Text; Format: print ; Literary form: Not fiction

Publication details: Washington, D.C. : National Center for Food and Agricultural Policy, Resources for the Future, c1986

Availability: Items available for loan: Main LIbrary (1)Call number: HD1755.P47 1986.

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528.

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Voluntary guideliness to support the progressive realization of the right to adequate food in the context of natural food security adopted by the 127th session of the F A O council

Material type:

Text; Format: print ; Literary form: Not fiction

Publication details: Rome F A O 2005

Availability: Items available for loan: Main LIbrary (2)Call number: TX359. V6 2005, ...

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529.

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Food science reviews vol.1 food hygiene and safety

Material type:

Text; Format: print ; Literary form: Not fiction

Publication details: New York Ellis Horwood 1992

Availability: Items available for loan: Main LIbrary (1)Call number: TX 599. W37.

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530.

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Women feeding cities :mainstreaming gender in urban and food seccurity/ edited by Hovorka, A./ Dezeenw,H./ Njenga, M.

Material type:

Text; Format: print ; Literary form: Not fiction

Publication details: UK Practical action 2009

Availability: Items available for loan: Main LIbrary (1)Call number: HD 6077.2 D44. W6 2009.

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531.

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The travails of a community nutritionist in nigeria by

Oguntona, C.R.B

Material type:

Text; Format: print ; Literary form: Not fiction

Publication details: Abeokuta UNAAB 2008

Availability: Items available for loan: Main LIbrary (1)Call number: TX 360.OG11 2008.

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532.

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Evaluation of certain food additivesand contaminants: thirty seventh report of the joint FAO/WHO Expert committe on food additives/ World health organization

Material type:

Text; Format: print ; Literary form: Not fiction

Publication details: Geneva WHO 1991

Availability: Items available for loan: Main LIbrary (1)Call number: 8TX41.E8 1991.

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533.

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Evaluation of certain foods additives Eighty- fourth report of the FAO/ WHO effect committee on food additives FAO/WHO

Material type:

Text; Format: print ; Literary form: Not fiction

Publication details: Geneva WHO 2017

Availability: Items available for loan: Main LIbrary (1)Call number: RA8- A25no1007E9 2017.

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534.

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Ethinoscience in agriculture for sustainable food production and livelihood Edited by Nworgu, F.C. and Olakojo, S.A.

Material type:

Text; Format: print ; Literary form: Not fiction

Publication details: Ibadan Ethinoscience in agric. 2006

Availability: Items available for loan: Main LIbrary (1)Call number: S 494.5.E8 2006.

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535.

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Chemical composition of microbiological qualities of street foodsin Abeokuta A thesis submitted to the postgraduate school UNAAB in partial fulfilment for the degree of Master of science in Nutrition and Dietetics by

Sanni, S.A

Material type:

Text; Format: print ; Literary form: Not fiction

Publication details: Abeokuta UNAAB 1999

Availability: Items available for loan: Main LIbrary (1)Call number: 9TX350.S2 1999.

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536.

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Practical manual on basic agronomy with theory by

Das, N.R

Material type:

Text; Format: print ; Literary form: Not fiction

Publication details: Jodhpur Scientific publishing 2009

Availability: Items available for loan: Main LIbrary (1)Call number: SB 91.D3 2009.

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537.

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Restaurant food safety management by

Chandna, S.S

Material type:

Text; Format: print ; Literary form: Not fiction

Publication details: New Delhi Random pub 2013

Availability: Items available for loan: Main LIbrary (1)Call number: TX 537. F64 2013.

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538.

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Food Science by

Sruakshmi,B

Edition: 3rd

Material type:

Text; Format: print ; Literary form: Not fiction

Publication details: New Delhi New Age International 2003

Availability: Items available for loan: Main LIbrary (1)Call number: 8TX354.S7 2008.

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539.

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Food Microbiology and laboratory pratice by

Bell, c
Neaves, P./ Williams,A.P

Material type:

Text; Format: print ; Literary form: Not fiction

Publication details: Australia Blackwell 2005

Availability: Items available for loan: Main LIbrary (1)Call number: QR115.B4 2005.

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540.

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Farmgate - retail rice relationship of selected foodstuffs: implicator for increased food production in Nigeria: a thesis submitted to the postrgraduate school, UNAAB in partial fulfilment of the requirement for the degree of master of Agriculture: Agricultural economics and farm management. by

Oyeniyi, O.O

Material type:

Text; Format: print ; Literary form: Not fiction

Publication details: Abeokuta UNAAB 2001

Availability: Items available for loan: Main LIbrary (1)Call number: 9TX341.09 2001.

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