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Food, science, policy and regulation in the twentieth century international and comparative perspective David, F. Smith, Jim, Phillips
Material type:
TextPublication details: London Routledge/Taylor & Francis 2016Description: xi,: 267p.: ill.: PbkISBN: - 9781138974456
| Item type | Current library | Call number | Status | Barcode | |
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Books
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COLFHEC LIBRARY | TX 359.F6 2000 (Browse shelf(Opens below)) | Available | 2025-213669 | |
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Books
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Main LIbrary | TX 359.F6 2000 (Browse shelf(Opens below)) | Available | 2025-213667 | |
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Books
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Main LIbrary | TX 359.F6 2000 (Browse shelf(Opens below)) | Available | 2025-213668 |
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