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Handbook of nutrition and the kidney / edited by T. Alp Ikizler, MD, Catherine McLaughlin-Hakim Chair in Vascuar Biology, Professor of Medicine, Department of Medicine, Division of Nephrology, Vanderbilt University School of Medicine, Nashville, Tennessee, Gordon A. Cain Chair in Nephrology, Director, Division of Nephrology, Professor of Medicine, Baylor College of Medicine, Houston, Texas, William E. Mitch, MD, Professor of Medicine and Nephrology, Seizman Institute for Kidney Health, Section of Nephrology, Department of Medicine, Baylor College of Medicine, Houston, Texas.

Contributor(s): Material type: TextEdition: Seventh editionDescription: xv, 272 pages : illustrations (some color)ISBN:
  • 9781496355812 (pbk.)
  • 1496355814 (pbk.)
Subject(s): LOC classification:
  • RC903 .N87 2018
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Holdings
Item type Current library Call number Status Barcode
Books Main LIbrary RC 903.N8 2018 (Browse shelf(Opens below)) Available 2025-20325565
Books Main LIbrary Available 2025-17193

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