Meat product selection: an analysis for the away from home and at home markert
Material type:
TextPublication details: Texas A\M University 1994Description: iv,23pSubject(s): LOC classification: - TS 1955.N3
| Item type | Current library | Call number | Status | Barcode | |
|---|---|---|---|---|---|
Books
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Main LIbrary | TS 1955.N3 (Browse shelf(Opens below)) | Available | 2025-226679 |
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