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Extrusion technology for the food industry Colm O'Connor

By: Material type: TextPublication details: London Elsevier applied science 1987Description: viii hbkISBN:
  • 1851661298
LOC classification:
  • TP.371.E9  1987
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Item type Current library Call number Status Barcode
Books Main LIbrary TP.371.E9 1987 (Browse shelf(Opens below)) Available 2025-20326246

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