Your search returned 26 results.

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Inheriting the world : the atlas of children's health and the environment / Bruce Gordon, Richard Mackay and Eva Rehfuess. by

Material type:

Text; Literary form: Not fiction

Publication details: Geneva WHO 2004

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Complementary feeding of young children in developing countries: a review of current scientific knowledge

Material type:

Text; Format: print ; Literary form: Not fiction

Publication details: Geneva WHO 1998

Availability: Items available for loan: Main LIbrary (1).

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Evaluation of certain mycotoxins in food Joint FAO?/ WHO expert committee on food addictive

Material type:

Text; Format: print ; Literary form: Not fiction

Publication details: Geneva WHO 2002

Availability: Items available for loan: Main LIbrary (1)Call number: RA1250.J6 2002.

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Handbook on human nutritional requirements / R. Passmore, B. M. Nicol, M. Narayana Rao, in collaboration with G. H. Beaton, E. M. Demayer. by

Material type:

Text; Format: print ; Literary form: Not fiction

Publication details: Rome FAO and WHO 1974

Availability: Items available for loan: Main LIbrary (1)Call number: RA784.P3 1974.

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Codex standards for cereals pulses, legums and derived productions/ Joint FAO/WHO Food Standard Programme.

Material type:

Text; Format: print ; Literary form: Not fiction

Publication details: Rome FAO/WHO 1992

Availability: Items available for loan: Main LIbrary (1)Call number: SB189.F6 1992.

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Complementary feeding of young children in developing countries: A review of current scientific knowledge

Material type:

Text; Format: print ; Literary form: Not fiction

Publication details: WHO 1998

Availability: Items available for loan: Main LIbrary (1).

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Pregnancy, child birth, postpartum and new born-care: a guide for essential practice Word Health Organization

Edition: 2nd

Material type:

Text; Format: print ; Literary form: Not fiction

Publication details: Geneva WHO 2006

Availability: Items available for loan: Main LIbrary (1)Call number: RG500.W6 2006.

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Report of the twenty-third session of the joint FAO/WHO codex alimentarius commission / FAO/WHO

Material type:

Text; Format: print ; Literary form: Not fiction

Publication details: Rome FAO/WHO 1999

Availability: Items available for loan: Main LIbrary (1)Call number: TP368.R4 1999.

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O tito fun igbe aye alaafia Ipenija fun itanka iroyin

Material type:

Text; Format: print ; Literary form: Not fiction

Publication details: Lagos UNICEF/WHO/UNESCO 1991

Availability: Items available for loan: Main LIbrary (1)Call number: RA 437.U5 1991.

10.

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Diet, nutrition and the prevention of chronic diseases 1 WHO/FOA by

WHO/FOA

Material type:

Text; Format: print ; Literary form: Not fiction

Publication details: Geneva WHO 2003

Availability: Items available for loan: Main LIbrary (1)Call number: RC 268;45.W6 2003.

11.

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Vitamin A deficiency and its consequences: a field guide to detection and control A. Sammie by

Sammie, A

Edition: 3rd

Material type:

Text; Format: print ; Literary form: Not fiction

Publication details: geneva WHO 1995

Availability: Items available for loan: Main LIbrary (1).

12.

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WHO recommendation on rabies post-exposure treatment and the correct technique of intradermal immunization against rabies WHO

Material type:

Text; Format: print ; Literary form: Not fiction

Publication details: WHO 1997

Availability: Items available for loan: Main LIbrary (1).

13.

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Evaluation of certain food additives 82nd report of the joint FAO/WHO export committee on food additives by

FAO/WHO

Material type:

Text; Format: print ; Literary form: Not fiction

Publication details: Geneva WHO 2016

Availability: Items available for loan: Main LIbrary (1)Call number: RA8.A25.E9 2016.

14.

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World survey of rabies World Health Organization

Material type:

Text; Format: print ; Literary form: Not fiction

Publication details: WHO 1999

Availability: Items available for loan: Main LIbrary (1).

15.

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Manual on food virology D.O. Chiver by

Chiver, D.O

Material type:

Text; Format: print ; Literary form: Not fiction

Publication details: Switerland WHO

Availability: Items available for loan: Main LIbrary (1)Call number: SF780.4.C5.

16.

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Evaluation of certain food additivesand contaminants: thirty seventh report of the joint FAO/WHO Expert committe on food additives/ World health organization

Material type:

Text; Format: print ; Literary form: Not fiction

Publication details: Geneva WHO 1991

Availability: Items available for loan: Main LIbrary (1)Call number: 8TX41.E8 1991.

17.

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Evaluation of certain foods additives Eighty- fourth report of the FAO/ WHO effect committee on food additives FAO/WHO

Material type:

Text; Format: print ; Literary form: Not fiction

Publication details: Geneva WHO 2017

Availability: Items available for loan: Main LIbrary (1)Call number: RA8- A25no1007E9 2017.

18.

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Vitamin A deficiency and its consequences : a field guide to detection and control. / Edited by World Health Organizations by

Sommer, A

Material type:

Text; Format: print ; Literary form: Not fiction

Publication details: Geneva WHO 1995

Availability: Items available for loan: Main LIbrary (1)Call number: RJ399.V57 1995.

19.

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Evaluation of certain veterinary drug residues in food : fiftieth report of the joint FAO/WHO Export committee on food additives/ Food & agricultrure organisation/ world health organisation

Material type:

Text; Format: print ; Literary form: Not fiction

Publication details: GENEVA WHO 1999

Availability: Items available for loan: Main LIbrary (1)Call number: 8RA1270.F4.E8 1999.

20.

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GLOBAL FRESHWATER QUALITY: A FIRST ASSESSMENT MICHEL MEYBECK/ DEBORAH V CHAPMAN/ RICHARD HELMER

Material type:

Text; Format: print ; Literary form: Not fiction

Publication details: OXFORD WHO 1990

Availability: Items available for loan: Main LIbrary (1)Call number: TD370.G561990.

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Your search returned 26 results.