Microbial and nutritional studies on the fermentation of oso from the seeds so of cathormin altissimum: a thesis submitted to the Microbiology, COLNAS, UNAAB in partial fulfillment of the requirements for the degree of master's in science in Microbiology
Material type:
TextPublication details: Abeokuta UNAAB 2005Description: xii,77p.: illSubject(s): LOC classification: - 9QR82.B3. J6 2005
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Main LIbrary | Available | 2025-211514 |
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