000			00565cam a22001934a 4500
005			20250515112431.0
008			070112s2008 caua b 001 0 eng
020			_a9780495107453 (student ed.)
020			_a0495119105 (student ed.)
050	0	0	_aTX354 _b.B684 2008
100	1		_aBrown, Amy C.
245	1	0	_aUnderstanding food : _bprinciples and preparation / _cAmy Brown.
250			_a3rd ed.
260			_aBelmont, CA : _bThomson/Wadsworth, _cc2008.
300			_axvi, 654 p. : _bill. (some col.) ;
650		0	_aFood.
650		0	_aNutrition.
942			_cBK
999			_c13202 _d13202