000 00418nam a2200157 4500
005 20250319103752.0
008 250319b |||||||| |||| 00| 0 eng d
020 _a185573772
050 _aSF253.B5 2004
245 _aBiochemistry of milk products /
260 _aEngland
_bWoodheao
_c2004
300 _aviii 181p. :ill.
_bHbk
650 _aDairy products
_vBiochemistry
700 _aAndrews, A.T. (ed.)
942 _cBK
999 _c2615
_d2615