| 000 | 00624nam a22001937a 4500 | ||
|---|---|---|---|
| 005 | 20250311124926.0 | ||
| 008 | 250311b |||||||| |||| 00| 0 eng d | ||
| 020 | _a9781774638552 | ||
| 050 |
_aTP371.23 .H3 _b2021 |
||
| 245 |
_aHandbook of research on food processing and preservation technology. VOL 5/ _cedited by Monika Sharma, Megh R. Goyal and Preeti Birwal |
||
| 260 |
_aBoca Raton _bCRC Press _c2021 |
||
| 300 |
_axxxi,350p.: _bill.; Pbk |
||
| 650 | _aFood industry and trade | ||
| 650 | _aFood preservation | ||
| 700 | _aSharma, M. (ed.) | ||
| 700 | _aGoyal, M.R. (ed.) | ||
| 700 | _aBirwal, P. (ed.) | ||
| 942 | _cBK | ||
| 999 |
_c463 _d463 |
||