000 01177cam a2200193 i 4500
005 20250326131657.0
008 170616t20182018paua bf 001 0 eng
020 _a9781496355812 (pbk.)
020 _a1496355814 (pbk.)
050 0 0 _aRC903
_b.N87 2018
245 0 0 _aHandbook of nutrition and the kidney /
_cedited by T. Alp Ikizler, MD, Catherine McLaughlin-Hakim Chair in Vascuar Biology, Professor of Medicine, Department of Medicine, Division of Nephrology, Vanderbilt University School of Medicine, Nashville, Tennessee, Gordon A. Cain Chair in Nephrology, Director, Division of Nephrology, Professor of Medicine, Baylor College of Medicine, Houston, Texas, William E. Mitch, MD, Professor of Medicine and Nephrology, Seizman Institute for Kidney Health, Section of Nephrology, Department of Medicine, Baylor College of Medicine, Houston, Texas.
250 _aSeventh edition.
300 _axv, 272 pages :
_billustrations (some color) ;
650 0 _aKidneys
_xDiseases
_xDiet therapy
_vHandbooks, manuals, etc.
650 0 _aKidneys
_xDiseases
_xNutritional aspects
_vHandbooks, manuals, etc.
700 1 _aMitch, William E.,
700 1 _aIkizler, T. Alp.,
942 _cBK
999 _c4691
_d4691