000			00758cam a22002298i 4500
005			20250312095652.0
008			180205s2018 onc ob 001 0 eng
020			_a9781315165271
050	1	0	_aRA1258
082	0	0	_a615.9/54
245	0	0	_aState-of-the-art technologies in food science _bhuman health, emerging issues, and specialty topics _cedited by Murlidhar Meghwal, and Megh R. Goyal.
260			_aNew Jersey _bApple Press _c2021
300			_axxxii,364p.: ill.; _bPbk.
650	1	2	_aFood Technology
650	2	2	_aFoodborne Diseases _xprevention & control
650	2	2	_aFunctional Food
650	2	2	_aFruit _xphysiology
650	2	2	_aVegetables _xphysiology
700	1		_aMeghwal, Murlidhar, (ed).
700	1		_aGoyal, Megh R. (ed).
942			_cBK
999			_c552 _d552