| 000 | 00716cam a2200205 a 4500 | ||
|---|---|---|---|
| 005 | 20250402110939.0 | ||
| 008 | 000414s2000 enka b 001 0 eng | ||
| 020 | _a1855735334 (Woodhead) | ||
| 020 | _a0849308879 (CRC Press) | ||
| 050 | 0 | 0 |
_aTP370 _b.F45 2000 |
| 100 | 1 | _aFellows, P. | |
| 245 | 1 | 0 |
_aFood processing technology : _bprinciples and practice / _cP. Fellows. |
| 250 | _a2nd ed. | ||
| 260 |
_aCambridge, England : _bWoodhead Pub. ; _aBoca Raton, FL : _bCRC Press, _c2000 |
||
| 300 |
_axxxi, 575 p. : _bill. ; |
||
| 440 | 0 | _aWoodhead Publishing in food science and technology | |
| 650 | 0 | _aFood industry and trade. | |
| 856 | 4 | 2 | _uhttp://www.loc.gov/catdir/enhancements/fy0646/00039839-d.html |
| 942 | _cBK | ||
| 999 |
_c6145 _d6145 |
||