| 000 | 00821cam a2200253 a 4500 | ||
|---|---|---|---|
| 005 | 20250402133753.0 | ||
| 008 | 920401s1992 enka b 001 0 eng | ||
| 020 | _a0412408104 | ||
| 020 | _a0442316542 (USA) | ||
| 050 | 0 | 0 |
_aQR201.F62 _bW93 1992 |
| 100 | 1 | _aWyatt, G. M. | |
| 245 | 1 | 0 |
_aImmunoassays for food-poisoning bacteria and bacterial toxins / _cG.M. Wyatt ; with contributions from H.A. Lee and M.R.A. Morgan. |
| 250 | _a1st ed. | ||
| 260 |
_aLondon ; _aNew York : _bChapman & Hall, _c1992. |
||
| 300 |
_axiii, 129 p. : _bill. ; |
||
| 650 | 0 |
_aFoodborne diseases _xImmunodiagnosis. |
|
| 650 | 0 |
_aFoodborne diseases _xMicrobiology. |
|
| 650 | 0 | _aImmunoassay. | |
| 650 | 0 |
_aBacterial toxins _xAnalysis. |
|
| 650 | 0 |
_aFood _xMicrobiology. |
|
| 700 | 1 | _aLee, H. A. | |
| 700 | 1 | _aMorgan, M. R. A. | |
| 942 | _cBK | ||
| 999 |
_c6421 _d6421 |
||