| 000 | 00773cam a2200229 a 4500 | ||
|---|---|---|---|
| 005 | 20250415141327.0 | ||
| 008 | 120112s2012 flua b 001 0 eng | ||
| 020 | _a9781439853344 (hardcover : alk. paper) | ||
| 050 | 0 | 0 | _aTP371.44.F46 2012 |
| 245 | 0 | 0 |
_aFermentation : _beffects on food properties / _ceditors, Bhavbhuti M. Mehta, Afaf Kamal-Eldin, Robert Z. Iwanski. |
| 260 |
_aBoca Raton : _bTaylor & Francis, _c2012. |
||
| 300 |
_avix, 385 p. : _bill. ; |
||
| 650 | 1 | 2 | _aFermentation. |
| 650 | 1 | 2 | _aFood Microbiology. |
| 650 | 2 | 2 |
_aFood Contamination _xprevention & control. |
| 650 | 2 | 2 |
_aFood Preservation _xmethods. |
| 650 | 2 | 2 | _aFoods, Specialized. |
| 700 | 1 | _aMehta, Bhavbhuti M. | |
| 700 | 1 | _aKamal-Eldin, Afaf. | |
| 700 | 1 | _aIwanski, Robert Z. | |
| 942 | _cBK | ||
| 999 |
_c9567 _d9567 |
||