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Technology of food preservation

Desrosier, N. W.

Technology of food preservation N. W. Desrosier / J. N. Desrosier - 4th - India CBS Publishers & Distributors 2004 - xv, 558p. : ill. ; Pbk

ISBN: 8123911289

Subjects--Topical Terms:
Food ---Preservation

LC Class. No.: TP371.2.D4 2004

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