Fermentation : effects on food properties /
Fermentation : effects on food properties /
editors, Bhavbhuti M. Mehta, Afaf Kamal-Eldin, Robert Z. Iwanski.
- Boca Raton : Taylor & Francis, 2012.
- vix, 385 p. : ill. ;
9781439853344 (hardcover : alk. paper)
Fermentation.
Food Microbiology.
Food Contamination--prevention & control.
Food Preservation--methods.
Foods, Specialized.
TP371.44.F46 2012
9781439853344 (hardcover : alk. paper)
Fermentation.
Food Microbiology.
Food Contamination--prevention & control.
Food Preservation--methods.
Foods, Specialized.
TP371.44.F46 2012