Authenticity of foods of animal origin / (Record no. 1414)

MARC details
000 -LEADER
fixed length control field 00724cam a22002657i 4500
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION
fixed length control field 160802t20162016flua b 001 0 eng d
020 ## - INTERNATIONAL STANDARD BOOK NUMBER
ISBN 9781498706414
020 ## - INTERNATIONAL STANDARD BOOK NUMBER
ISBN 149870641X
100 1# - MAIN ENTRY--AUTHOR
Author Arvanitoyannis, Ioannis,
245 10 - TITLE STATEMENT
Title Authenticity of foods of animal origin /
Statement of responsibility, etc Ioannis S. Arvanitoyannis.
300 ## - COLLATION
Pagination xix, 314 pages :
Other physical details illustrations ;
650 #0 - TRACINGS
Main Subject Food of animal origin.
650 #7 - TRACINGS
Main Subject Food.
650 #7 - TRACINGS
Main Subject Frauds.
650 #7 - TRACINGS
Main Subject Food legislation.
650 #7 - TRACINGS
Main Subject Research methods.
650 #7 - TRACINGS
Main Subject Aliments.
650 #7 - TRACINGS
Main Subject Fraudes.
650 #7 - TRACINGS
Main Subject Législation alimentaire.
650 #7 - TRACINGS
Main Subject Méthodes de recherche.
942 ## - ADDED ENTRY ELEMENTS (KOHA)
Item type Books
050 00 - LIBRARY OF CONGRESS CALL NUMBER
Classification number TX371
Item number .A78 2016
082 04 - DEWEY DECIMAL CLASSIFICATION NUMBER
Classification number
Holdings
Source of classification or shelving scheme Not for loan Permanent location Current location Date acquired Barcode. Koha item type
Library of Congress Classification   Main LIbrary Main LIbrary 03/15/2025 2025-13494 Books