Evaluation of certain foods additives Eighty- fourth report of the FAO/ WHO effect committee on food additives (Record no. 19911)

MARC details
000 -LEADER
fixed length control field 00516nam a22001577a 4500
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION
fixed length control field 250723b |||||||| |||| 00| 0 eng d
020 ## - INTERNATIONAL STANDARD BOOK NUMBER
ISBN 9789241210164
245 ## - TITLE STATEMENT
Title Evaluation of certain foods additives Eighty- fourth report of the FAO/ WHO effect committee on food additives
Statement of responsibility, etc FAO/WHO
260 ## - PUBLICATION, DISTRIBUTION, ETC. (IMPRINT)
Place of publication Geneva
Name of publisher WHO
Date of publication 2017
300 ## - COLLATION
Pagination IX, 92P; ILL
Other physical details PBK
650 ## - TRACINGS
Main Subject Food additives - congress
650 ## - TRACINGS
Main Subject Foods contamination- congress
942 ## - ADDED ENTRY ELEMENTS (KOHA)
Item type Books
050 ## - LIBRARY OF CONGRESS CALL NUMBER
Classification number RA8- A25no1007E9 2017
Holdings
Source of classification or shelving scheme Not for loan Permanent location Current location Date acquired Full call number Barcode. Koha item type
Library of Congress Classification   Main LIbrary Main LIbrary 07/23/2025 RA8- A25no1007E9 2017 2025-224459 Books