Meat Biotechnology (Record no. 29609)

MARC details
000 -LEADER
fixed length control field 00486nam a22001817a 4500
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION
fixed length control field 260401b |||||||| |||| 00| 0 eng d
020 ## - INTERNATIONAL STANDARD BOOK NUMBER
ISBN 9789371145848
100 ## - MAIN ENTRY--AUTHOR
Author Casey, E.
245 ## - TITLE STATEMENT
Title Meat Biotechnology
Statement of responsibility, etc Elsa Casey
260 ## - PUBLICATION, DISTRIBUTION, ETC. (IMPRINT)
Place of publication New Delhi
Name of publisher Infinia press
Date of publication 2026
300 ## - COLLATION
Pagination x, 268p.:
Other physical details Hbk
650 ## - TRACINGS
Main Subject Meat animals--Genetic engineering
650 ## - TRACINGS
Main Subject Meat--Quality
650 ## - TRACINGS
Main Subject Meat--Microbiology
942 ## - ADDED ENTRY ELEMENTS (KOHA)
Item type Books
050 ## - LIBRARY OF CONGRESS CALL NUMBER
Classification number QR117
Item number .C3 2026
Holdings
Source of classification or shelving scheme Not for loan Permanent location Current location Date acquired Full call number Barcode. Koha item type
Library of Congress Classification   COLCOMPS COLCOMPS 04/01/2026 QR117.C3 2026 2026-214538 Books
Library of Congress Classification   Main LIbrary Main LIbrary 04/01/2026 QR117.C3 2026 2026-214536 Books
Library of Congress Classification   RSVD Library RSVD Library 04/01/2026 QR117.C3 2026 2026-214540 Books