Quantity food production, planning, and management / (Record no. 9533)
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| 000 -LEADER | |
|---|---|
| fixed length control field | 00789cam a22002294a 4500 |
| 008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION | |
| fixed length control field | 000107s2000 nyua b 001 0 eng |
| 020 ## - INTERNATIONAL STANDARD BOOK NUMBER | |
| ISBN | 0471333476 (cloth : alk. paper) |
| 100 1# - MAIN ENTRY--AUTHOR | |
| Author | Knight, John Barton, |
| 245 10 - TITLE STATEMENT | |
| Title | Quantity food production, planning, and management / |
| Statement of responsibility, etc | John B. Knight, Lendal H. Kotschevar. |
| 250 ## - EDITION STATEMENT | |
| Edition statement | 3rd ed. |
| 260 ## - PUBLICATION, DISTRIBUTION, ETC. (IMPRINT) | |
| Place of publication | New York : |
| Name of publisher | Wiley, |
| Date of publication | 2000. |
| 300 ## - COLLATION | |
| Pagination | 500 p. : |
| Other physical details | ill. ; |
| 650 #0 - TRACINGS | |
| Main Subject | Food service. |
| 700 1# - ADDITIONAL AUTHOR | |
| Additional Author | Kotschevar, Lendal H. |
| 856 42 - ELECTRONIC LOCATION AND ACCESS | |
| URL | http://www.loc.gov/catdir/bios/wiley042/00021290.html |
| 856 42 - ELECTRONIC LOCATION AND ACCESS | |
| URL | http://www.loc.gov/catdir/description/wiley033/00021290.html |
| 856 4# - ELECTRONIC LOCATION AND ACCESS | |
| URL | http://www.loc.gov/catdir/toc/onix04/00021290.html |
| 942 ## - ADDED ENTRY ELEMENTS (KOHA) | |
| Item type | Books |
| 050 00 - LIBRARY OF CONGRESS CALL NUMBER | |
| Classification number | TX943 |
| Item number | .K57 2000 |
| 082 00 - DEWEY DECIMAL CLASSIFICATION NUMBER | |
| Classification number | 641.5/7/068 |
| Source of classification or shelving scheme | Not for loan | Permanent location | Current location | Date acquired | Barcode. | Koha item type |
|---|---|---|---|---|---|---|
| Library of Congress Classification | Main LIbrary | Main LIbrary | 04/15/2025 | 2025-212437 | Books |