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Text| Item type | Current library | Call number | Status | Barcode | |
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Books
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OSHUNKEYE | TP370 .P3 2002 (Browse shelf(Opens below)) | Available | 2025-216596 |
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| TP370.M8 2018 Food engineering Process and technology | TP370.M9 2017 Potato staple food processing technology / | TP370.M9 2017 Potato staple food processing technology / | TP370 .P3 2002 Introduction to food science | TP370.P33 2002 Introduction to food science / | TP370.P6 1975 plant protein foods. | TP 370 .P63 1989 Process engineering in the food industry: Developments and opportunities |
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