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Innovations in Agricultural & Biological Engineering : Technological Interventions in Dairy Science : innovative Approaches in Processing, Preservation and Analysis of Milk Products Chavan, Rupesh. S. and Goyal, Megh R. (ed.)

Contributor(s): Material type: TextPublication details: Canada Apple Academic Press 2021Description: xxxiii, 326p. :ill. hbkISBN:
  • 9781771886093
Subject(s): LOC classification:
  • SF250.5.T4 2021
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Item type Current library Call number Copy number Status Barcode
Books Main LIbrary SF250.3.T4 2021 (Browse shelf(Opens below)) Available 2025-13647
Books Main LIbrary SF250.3.T4 2021 (Browse shelf(Opens below)) Available 2025-13649
Books Main LIbrary General stacks SF250.3.T4 2021 (Browse shelf(Opens below)) 3 Ordered 2025-13646

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