Food biochemistry and food processing/ Hui, Y.H.

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TextPublication details: Lowa Blackwell 2006Description: xiv, 769p.;ill HbkISBN:

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Item type	Current library	Call number	Status	Barcode
Books	Main LIbrary	TP 370.8 F66 2006 (Browse shelf(Opens below))	Available	2025-223408

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