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principles of microbiology for students of food technology thelma parry and rosa pawsey
Material type:
TextPublication details: london Hutchinson group 2007Description: ix,143p;illISBN: - 0091147417
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Main LIbrary | QR46.P3 1977 (Browse shelf(Opens below)) | Available | 2025-20325069 |
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| QR46.M8 2016 Medical microbiology / | QR46.M8 2016 Medical microbiology / | QR46.M8 2016 Medical microbiology / | QR46.P3 1977 principles of microbiology for students of food technology thelma parry and rosa pawsey | QR 46 S8 2016 Microbiology a clinical approach | QR 46 S8 2016 Microbiology a clinical approach | QR 46 S8 2018 Clinical microbiology / |
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