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Physical chemistry of foods Walstra, P
Material type:
TextPublication details: New York Marcel Dekker 2003Description: xiii, 807p.:ill; HbkISBN: - 0824793552
- TP 372 .5.W3 2003
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Main LIbrary | TP 372.5.W3 2003 (Browse shelf(Opens below)) | Available | 2025-18700 |
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