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Preservation of fish and meat B. Berkel, V. Maas

By: Material type: TextPublication details: Netherland Agromisa 2004Description: 86p.;ill pbkISBN:
  • 9072746019
Subject(s): LOC classification:
  • TX612.F5 2004
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Item type Current library Status Barcode
Books Main LIbrary Available 2025-216001

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