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Foods : experimental perspectives / Margaret McWilliams.

By: Material type: TextPublication details: Upper Saddle River, N.J. : Pearson Prentice Hall, c2005.Edition: 5th edDescription: xiv, 593 p. : ill. (some col.) ;HbkISBN:
  • 0131425366
Subject(s): DDC classification:
  • 664
LOC classification:
  • TX531 .M38 2005
Online resources:
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Item type Current library Call number Status Barcode
Books Main LIbrary TX531.M3 2005 (Browse shelf(Opens below)) Available 2025-218939

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